Sugared Apple Muffins

Ingredients:

2 cups granulated sugar

2 eggs

1 cup cooking oil

1 tablespoon vanilla extract

3 cups all-purpose flour

1 teaspoon salt

1 teaspoon baking soda

1 teaspoon cinnamon

3 cups apples, peeled, cored & diced (around 3 apples)

1/2 cup brown sugar, for toping

Directions:

Preheat oven to 350 degrees. Butter and flour muffin tins or use paper liners.

In a large bowl, cream together the sugar, eggs, oil, and vanilla. Add the flour, salt, baking soda, and cinnamon. the batter will be very thick. Stir in the apples.

Fill muffin tins 3/4 of the way full. Sprinkle with brown sugar.

Bake at 350 degrees for 20-25 minutes.

Yields: 18-24 muffins