Sauce for Chicken on the Grill

Ingredients:

1 1/2 sticks margarine

2 tablespoons salt

2 tablespoons lemon juice

2 tablespoons vinegar

1 tablespoon granulated sugar

1 tablespoon crushed black pepper

Directions:

In a saucepan, melt the margarine; add other ingredients and stir. Using a brush, spread heavily on chicken first time; use remainder of sauce to spread on chicken as it cooks.