Oyster Cracker Snacks

Ingredients:

1 cup cooking oil

1 teaspoon dill weed

1 teaspoon garlic powder

1 package powdered ranch salad dressing, original flavor

1 teaspoon cayenne powder

2 packages (12 ounces each) oyster crackers

Directions:

The easiest way to prepare this snack is to use a 2-gallon plastic or rubber bucket with a lid. This will allow you to turn it upside down and shake it from side to side. If you don't have that available, it can be done in your largest mixing bowl or punch bowl.

Place the crackers in your bucket or bowl. Mix the first five ingredients together and pour over the crackers. Stir with a large wooden spoon until all crackers are coated. If using the bucket, shake them from side to side several times. If using the bowl, continue stirring until all crackers look the same.  Let set for at least one hour. When dry, they are ready to eat.

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