Oregano-Swiss Bread Slices

Ingredients:

2 cups (8 ounces) shredded Swiss cheese

1/3 cup mayonnaise

1 tablespoon minced fresh oregano

1 tablespoon grated onion

1 tablespoon cider vinegar

1 loaf (1 pound) unsliced French bread, halved lengthwise

Directions:

Preheat oven to 400 degrees. In a bowl, combine the cheese, mayonnaise, oregano, onion and vinegar. Spread over cut sides of bread. Place on an ungreased baking sheet. Bake at 400 degrees for 8-10 minutes or until cheese is melted and lightly browned. Slice and serve warm.