Dump Cake

Ingredients:

1 can (21 ounces) cherry pie filling

1 large can (20 ounces) crushed pineapple

1 box (18.25 ounces) yellow cake mix (dry)

2 sticks of margarine (melted)

1 bag (10 ounces) sweetened shredded coconut

Directions:

Preheat oven to 300 degrees. Put the above ingredients into a 9" x 13" baking pan in the order given. Do not stir, just dump them in (that's where it gets the name). Bake for 1 hour at 300 degrees