Crunchy Turkey Salad

Ingredients:

1/3 cup olive oil

3 tablespoons white vinegar

3 tablespoons granulated sugar

1 tablespoon poppy seeds

1/4 teaspoon crushed black pepper

1 large head Bibb lettuce

2 cups diced cooked turkey (about 3/4 pound) or chicken can be substituted

3 scallions, sliced

1 cup sliced almonds

1 cup chow mein noodles

Directions:

In a small bowl, whisk olive oil, vinegar, sugar, poppy seeds and pepper; set aside.

Clean lettuce and chop; you should have about 8 cups. Transfer to a medium-size bowl and add turkey, scallions, almonds and noodles. Toss with dressing and serve immediately.

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