Bologna-Cheese Filling

Ingredients:

1/2 pound all-beef bologna

1/2 pound process pimiento cheese

1 small onion

1/8 cup green bell pepper

6 small sweet pickles

1/2 teaspoon salt

6 tablespoons mayonnaise or salad dressing

1 teaspoon prepared mustard

loaf of wheat bread

fresh red-leaf lettuce

Directions:

Grind bologna, cheese, onion, green pepper and pickles into a bowl. Add salt, mayonnaise and mustard.

For each sandwich, spread two with about 1/4 cup of filling. Stack together with third slice of bread. Insert lettuce

Yields 2 1/2 cups filling, enough for 10 triple sandwiches.